Welcome to Double O Farms
Since 1885 our family has been farming and raising cows in America’s heartland. We are so glad you’re here and would love for you to follow along with our farm story.
Homegrown beef from our farm to your family.
We pride ourselves in raising the highest quality Angus cattle. From birth to butcher, we tend to our cattle every single day and ensure they are taken care of as humanely as possible. We feel so blessed to be able to raise meat to feed our family and are thankful for the opportunity to feed yours.
We farm, we raise cows, and we love every minute of our little life in the country. Every farmer and rancher has a story to tell and we’d love to share ours with you.
Follow along with our daily happenings of farm and ranch life on Instagram!
Why Double O Beef
We’re a family farm that has been preserved and passed down through the generations.
Our cows are homegrown right here on the land our family has tended for over 130 years.
We take pride in providing our cattle with the most humane care possible from the time they are born until the time they are harvested .
Dry aged for 21+ days to provide exceptional flavor and tenderness.
Our animals are never treated with growth hormones or routine antibiotics.
Our cows live happy lives roaming lush grass pastures and chowing on a finishing blend as they please.
Our finishing blend has been fine tuned over the last three generations to provide meat with the perfect marbling and flavor.
Finished for 120+ days to provide the best beef you’ve ever tasted.
Decades of good genetics have helped produce a docile herd that we interact with every single day.
We love what we do and would love to share a little piece of our farm with your family.